Apple Sunrise

2 cl Happy Knight Crème de Cassis
8 cl orange juice
4 cl calvados apple brandy
1 cl lemon juice
Apple wedge
Black Currants, Blackberries or cherry for garnish

Stir cassis and orange juice with ice individually in separate mixing glasses.  Pour into a tall glass in layers.  Using a pair of tongs, carefully add more ice cubes.  Top with calvados and then lemon juice.  Garnish with apple or orange wedge and berries on the rim.